Kent Black's BBQ

Dogs are welcome at Kent Black's BBQ, where they offer twelve pet-friendly tables outside. Kent Black, their pit master, is a third generation BBQ chef who learned his craft at the eighty-four-year-old, family-owned, Black's BBQ in Lockhart, Texas. He still utilizes the same techniques as his grandfather in 1932, including a simple rub and local Post Oak Wood. On the menu, you'll find beef brisket, pork spare ribs, smoked turkey breast, homemade sausage, giant beef ribs, and a number of sausages. You can combine a number of these meats with a bun, pickles, onions, and some BBQ sauce to make sandwiches. Kent Black's BBQ is open Sunday through Thursday from 11am to 8pm and Friday to Saturday from 11am to 10pm. Visit Website

Or call +1 5128780795 for more information.