Leonard's Bakery

Open Sunday through Thursday from 5:30am to 9:00pm and Friday through Saturday from 6:00am to 10:00pm, Leonard's Bakery is the perfect place for someone with a sweet tooth. As Hawaii's original malasada bakery, Leonard's first peaked the state's interest in the sweet treat not long after opening in 1952. They offer these made-to-order hole-less Portuguese doughnuts in a variety of coatings such as original sugar, cinnamon sugar, and li hing. Filling options include custard, dobash (chocolate), and haupia (coconut). Leonard's Bakery is pet-friendly but extremely limited seating is available. Visit Website

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